Tired of boring recipes? Learn slice into a perfectly cooked steak every. single time. Make mouth water pulled pork. Turn cheap chicken into an instagram worthy feast. Subscribe for fresh recipes, tips, deals and more from the original Girl Carnivore.
Wow factor alert: Stuff your beef tenderloin with this (hint it's π¦)
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Craft crab stuffed beef tenderloin to perfection. Learn to butterfly, stuff with crab imperial, and cook to medium-rare. Impress guests with this luxe surf and turf.
βKita Roberts | Girl Carnivore
Tired of boring recipes? Learn slice into a perfectly cooked steak every. single time. Make mouth water pulled pork. Turn cheap chicken into an instagram worthy feast. Subscribe for fresh recipes, tips, deals and more from the original Girl Carnivore.
Beef | Pork | Poultry | Seafood | Lamb | Shop Hey there Reader, We keep getting the same question: what's the best cut for someone's first real barbecue attempt? Pork shoulder. Every time. The Bottom Line: While other cuts demand precision, pork shoulder rewards patience over perfection. It's loaded with fat that keeps it moist even when things don't go perfectly. After smoking 25+ shoulders for a single event (yeah, feeding a couple hundred people will teach you things), we can honestly say...
Beef | Pork | Poultry | Seafood | Lamb | Shop Hey there Reader, Here's something that's been driving us crazy for years. Every time someone mentions gas grills, there's always that one person who says "real pitmasters only use charcoal" or "gas grills don't give real BBQ flavor." π Here's the thing... they're partially right. But they're also missing the bigger picture. Look, charcoal's great - if you've got the time, patience, and a bag of briquets on hand. But most folks fire up gas grills...
Beef | Pork | Poultry | Seafood | Lamb | Shop Hey there Reader, You donβt need a competition smoker or a secret family recipe to make ribs that rival your favorite BBQ joint. What you do need? A tried-and-tested recipe, the right cut, and a dry rub that hits every time. This weekend, skip the takeout and fire up your smoker. These are the smoked ribs that get people talking. The Game-Changing Dry Rub Formula Forget those pre-made spice blends. We've tested dozens of combinations, and this...