profile

Kita Roberts | Girl Carnivore

Stop turning on the oven when it's 95 degrees outside

Published about 16 hours ago • 1 min read

​BEEF | PORK | POULTRY | SEAFOOD | LAMB | SHOP​

Grilled Coffee Crusted Flank Steak Salad

One of my favorite flavors for steak is a coffee chili combo - and this one nails it. This is the kind of salad that makes 95 degrees outside feel like a reason get excited about cooking dinner (and not just order out again)

🍽️ WEEKNIGHT WINNERS:

Sharp Tip:

Always slice flank steak against the grain, in thin strips. The grain runs the length of the muscle, and cutting with it instead of across it turns an otherwise tender steak into a chewy one.

⏳ WEEKEND PROJECT

FLANK STEAK PINWHEELS

Everything about these screams decadent - and they are. But they are also fun to make and a total flex, especially if the in-laws are coming to town.

Copyright 2026 Girl Carnivore®, All rights reserved.

280 E Main St, Suite 101,, Newark, DE 19711
​Unsubscribe · Preferences​

We earn a small commission if you purchase through this link, but only recommend products we actually use in our own kitchen.

Kita Roberts | Girl Carnivore

THE food site for meat lovers since 2013. With over 2M Annual Readers | 650+ Tested Recipes and Tips for Meat Nerds of All Levels.

Tired of boring recipes? Learn slice into a perfectly cooked steak every. single time. Make mouth water pulled pork. Turn cheap chicken into an instagram worthy feast. Subscribe for fresh recipes, tips, deals and more from the original Girl Carnivore.

Read more from Kita Roberts | Girl Carnivore
enchiladas

The recipes you’ll actually cook this week. BEEF | PORK | POULTRY | SEAFOOD | LAMB | SHOP Cheesy Smothered Shredded Beef Enchiladas We have been defaulting to this easy enchilada recipe for years. It uses shredded beef we prep ahead of time for when the craving hits. These are simple, quick, and 100% upgradeable with any filling additions you like. The thick cheesy layer on top, though, that's a non-negotiable. GET THE RECIPE SPANISH GARLIC SHRIMP Get the Recipe → SMOKED SALMON CUCUMBER BITES...

5 days ago • 1 min read
buffalo chicken sandwich

Cheap chicken, big flavors on the grill BEEF | PORK | POULTRY | SEAFOOD | LAMB | SHOP Chicken's Having a Moment Grilled Tandoori Chicken DrumsticksGrilled Garlic Parmesan Chicken SkewersGrilled Buffalo Chicken Burgers Grilled Chicken Pesto Sandwich Grilled Chicken and Rice in Pineapple BoatsGrilled Chicken Caesar Sandwich What We're Loving: Themapen ONE The tool that makes grilled chicken foolproof. Pull dark meat at 175°F, white meat at 165°F, no guessing, no dry chicken. Kita keeps three in...

9 days ago • 1 min read
Beef ribs

Texas got this one right. BEEF | PORK | POULTRY | SEAFOOD | LAMB | SHOP Smoked Beef Ribs (Dino Ribs) This is the most dramatic thing you will ever pull off a smoker: bones the size of your forearm, a thick cap of meat sitting right on top, smoked low and slow until it falls off the bone. Texas barbecue joints stack these on a platter with white bread and a pickle for a reason. Salt, pepper, garlic, and time is the entire method. GET RECIPE 🍽️ THESE ARE TRENDING FOR A REASON BRIASED SHORT RIBS...

10 days ago • 1 min read