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Kita Roberts | Girl Carnivore

Just Dropped: Five-Spice Lamb Lettuce Cups with Hoisin Glaze

Published about 16 hours ago • 1 min read

​BEEF | PORK | POULTRY | SEAFOOD | LAMB | SHOP​

Sticky, spiced, and insanely good

This is the sort of dish that blows your mind. Rich savory flavors all held together in crisp little lettuce cups. It's the kind of recipe that makes you look like Ina herself; You can make them for a party or a random Tuesday when you want to level up the dinner table, and so good you can put them in front of your mother-in-law and she'll ask for the recipe.

friday pour

Spicy mango margarita

A little sweet, a little heat, the perfect tropical vibes for the last few days of August before we roll into the -ber months, and more cozy vibes.

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Kita Roberts | Girl Carnivore

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